Waterford Peated Ballybannon Irish Whisky – 70c
Waterford Peated Ballybannon Irish Whisky — a distinctive peated single-farm Waterford using barley from Ballybannon farm smoked with Irish peat. Companion release to Waterford Peated Lacken with different farm terroir and cask selection. Non-chill-filtered, no added colouring.
Why you'll love it
- Distinctive Irish peat smoke, warm cereal depth, gentle honey, layered spice, elegant Waterford peated terroir — Peated Ballybannon signature
- Single-farm Irish peated whisky from Ballybannon farm
- Non-chill-filtered, no added colouring
- Presented in Waterford's Peated series bottle
Perfect pairings
Excellent neat as a contemplation pour. Pairs beautifully with smoked salmon, aged Cheddar, grilled meats, or considered evening drams.
Perfect for
- Peated whisky enthusiasts exploring Irish peat character
- Waterford peated collectors building the farm range
- Whisky drinkers curious about single-farm peated Irish expression
Compare with
Interested in Peated Lacken? Try Waterford Peated Lacken ($132). For Irish peated peer comparison: Teeling Blackpitts Peated ($115).
Frequently asked
Ballybannon vs Lacken?
Different single farms, different terroir. Both peated Irish single malt from Waterford but different farm-origin barley delivers different character. Complementary peated expressions.
Quick facts
- Category: Single Malt Irish Whisky (Single Farm, Peated)
- Distillery: Waterford
- Farm: Ballybannon
- Style: Peated (Irish peat)
- ABV: 50%
- Volume: 70cl
- Delivery: Free islandwide delivery across Singapore
TASTING NOTES
NOSE
Aromatic and complex — gentle peat smoke, vanilla, ripe orchard fruit, soft honey, gentle baking spice, soft floral notes, and warm toasted oak — distinctive and beautifully composed.
PALATE
Full and warmly smoked — sweet smoke, vanilla cream, honeyed orchard fruit, soft caramel, gentle baking spice, gentle floral notes, and integrated multi-cask oak — silky, layered, and harmoniously balanced.
FINISH
Long and warmly smoked — lingering peat, vanilla, honey, gentle baking spice, and a warming oak depth fading slowly — distinctive and refined.
ABV: 50% ABV
