Bulleit Bourbon Whiskey - 70cl
Bulleit Bourbon Whiskey — a distinctive high-rye Kentucky Straight Bourbon (~28% rye mashbill vs typical 8-15%). Revived by Tom Bulleit in 1987 using an old family recipe from the 1830s. Distinctive frontier-style branding with embossed lettering. Owned by Diageo since 1997.
Why you'll love it
- Warm vanilla, refined honey, gentle rye spice, delicate oak, elegant Bourbon balance with rye character — Bulleit signature
- High-rye Bourbon (~28% rye mashbill) — more spice than typical Bourbon
- Perfect for classic Bourbon cocktails, Manhattan preparations, and considered sipping
- Presented in Bulleit's distinctive tall embossed bottle
Perfect pairings
Excellent in classic cocktails — Manhattan, Old Fashioned, Whiskey Sour. Pairs beautifully with grilled meats, aged cheeses, or dark chocolate.
Perfect for
- Classic American cocktails — Manhattan and Old Fashioned particularly
- Whiskey enthusiasts exploring high-rye Bourbon style
- Bar essentials with distinctive character
Compare with
For Kentucky Bourbon peer: Jim Beam White ($52) or Buffalo Trace ($80). Interested in classical Rye? Wild Turkey Rye ($81).
Frequently asked
What is "high-rye" Bourbon?
Bourbon must be 51%+ corn. Rye and malted barley make up the remaining mashbill. "High-rye" refers to Bourbon with elevated rye content (~28% in Bulleit vs typical 8-15%). Delivers more spice and character than standard Bourbon.
Where is Bulleit made?
Historically sourced from Four Roses Distillery. Now produced at Bulleit's own Kentucky distillery (opened 2017 in Shelbyville). Owned by Diageo.
Quick facts
- Category: Kentucky Straight Bourbon (High-Rye)
- Brand: Bulleit
- Mash bill: ~28% rye
- ABV: 45%
- Volume: 70cl
- Delivery: Free islandwide delivery across Singapore
TASTING NOTES
NOSE
Aromatic and complex — soft caramel, gentle vanilla, soft toasted oak, vibrant warm spice (clove, cinnamon, black pepper), soft brown sugar, gentle dried fruit, soft rye grain — distinctively craft high-rye.
PALATE
Smooth and complex — soft caramel, gentle vanilla, soft toasted oak, vibrant warm spice, soft brown sugar, gentle dried fruit, soft rye grain, gentle warmth, soft full body — silky, layered, and harmoniously balanced.
FINISH
Long and warmly composed — lingering caramel, gentle vanilla, soft toasted oak, vibrant warm spice, soft rye grain, and a warm refined fade — distinctively craft high-rye.
ABV: 45% ABV