Indri Whisky & Camikara Rum Masterclass 13 Aug 2025, 6:30pm
Join us for an exclusive masterclass featuring Indian Indri Whisky and Camikara Rum. Discover rich flavours, unique stories, and the finest Indian craftsmanship in one unforgettable tasting experience.
Featuring:
Indri Trini: Indri Trini is India’s first triple‑cask single malt, distilled in Haryana using six‑row barley, matured in ex‑bourbon, ex‑French‑wine and PX sherry casks, bottled at 46 %, non‑chill filtered. It boasts award-winning complexity and fruity‑spice character.
Indri Dru: Indri Dru is a cask-strength Indian single malt from Piccadily Distilleries, and matured entirely in ex‑bourbon barrels. Non‑chill filtered and naturally coloured, it delivers vibrant mixed‑fruit aromas, layered spice and chocolate notes, and a long, complex finish. Named Best Indian Single Malt at the 2024 World Whiskies Awards and earning Gold across multiple international competitions
Indri Agneya: Indri Agneya is a refined Indian single malt from Piccadily Distilleries, matured in ex‑bourbon and Pedro Ximénez sherry casks and Non‑chill filtered and naturally coloured, it delivers elegant notes of chocolate, dried fruit, spice and gentle smoke
Camikara 3 YO: Camikara 3 YO is India’s first pure cane‑juice rum, aged three years in American oak barrels and bottled at a robust. It presents naturally sweet sugarcane and melon aromas with honey‑vanilla, oak and subtle leather spice, finishing with gentle smoke and balanced complexity.
Camikara 8 YO: Camikara 8 YO is an 8‑year‑old pure cane‑juice rum from India’s Piccadily Distilleries, aged in American oak barrels and It offers honey, ginger, caramel and prunes on the nose, evolving into banana, marshmallow, sweet spice and a long, elegant finish with oak, vanilla and subtle leather notes.
Camikara 12 YO: Camikara 12 YO is a limited-edition pure cane‑juice rum from Piccadily Distilleries, aged for 12 years in American oak barrels and Unadulterated and non‑chill filtered, it reveals honey, ginger, toffee, dark chocolate, dried fruit and leather, finishing with rich fruitcake complexity.
𝗗𝗮𝘁𝗲: 13 Aug, Wed 2025
𝗧𝗶𝗺𝗲: 6:30pm
𝗩𝗲𝗻𝘂𝗲: 2 Sims Close, #02-10, Singapore 387298
𝙏𝙞𝙘𝙠𝙚𝙩 𝙥𝙧𝙞𝙘𝙚 𝙘𝙖𝙣 𝙗𝙚 𝙪𝙨𝙚𝙙 𝙩𝙤 𝙛𝙪𝙡𝙡𝙮 𝙤𝙛𝙛𝙨𝙚𝙩 𝙖𝙜𝙖𝙞𝙣𝙨𝙩 𝙮𝙤𝙪𝙧 𝙥𝙪𝙧𝙘𝙝𝙖𝙨𝙚𝙨 𝙖𝙛𝙩𝙚𝙧 𝙩𝙝𝙚 𝙨𝙚𝙨𝙨𝙞𝙤𝙣.
Limited spots available – book now!
