Moutai Bulao Baijiu Single Bottle – 125ml
What is Baijiu?
A clear, distilled alcohol fermented using a unique ancient ingredient called qu. It has been produced in China for thousands of years and is typically consumed at formal banquets, state occasions and where status is required.
Moutai Bulao
A sauce aroma baijiu, also known as mou xiang, is made using the traditional craftsmanship originated from Kweichow Moutai.
TASTING NOTES
Nose: Hawthrone berries, ripe lychee, hints of roasted Espresso
Palate: Honeyed figs and jasmine, sweet & mellow, a silky mouthfeel
Finish: A lengthy and complex finish, without the fiery palette
ABV 53%