Zenato Ripassa Valpolicella Ripasso DOC Superiore - 75cl
Zenato Ripassa Valpolicella Ripasso DOC Superiore is a celebrated craft Italian red — produced from Corvina, Rondinella, Sangiovese, and Oseleta grapes using the Ripasso method (re-passing Valpolicella over Amarone lees for added concentration, depth, and warmth). Aged 18 months in oak. Distinctive for its hybrid Amarone-Valpolicella character.
From Zenato — celebrated Veronese heritage producer.
A serious craft Italian Ripasso — perfect with aged cheeses, braised meats, rich pasta dishes, or contemplative sipping.
TASTING NOTES
NOSE
Aromatic and complex — soft dried cherry, gentle warm spice (cinnamon, clove), soft cedar oak, gentle dark chocolate, soft tobacco, gentle floral notes, soft red fruit, gentle leather — distinctively craft Ripasso.
PALATE
Smooth and complex — soft dried cherry, gentle warm spice, soft cedar oak, gentle dark chocolate, soft tobacco, gentle floral notes, soft red fruit, gentle leather, soft structured tannins, soft full body — silky, layered, and harmoniously balanced.
FINISH
Long and warmly composed — lingering dried cherry, soft cedar oak, gentle warm spice, soft dark chocolate, and a warm refined fade — distinctively craft Ripasso.
ABV: 14% ABV
| Size |
1 Bottle - 75cl, 6 Bottles x 75cl |
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