Akkeshi Single Malt Whisky Risshun Japanese Whisky 70cl limited bottle from Hokkaido

Akkeshi Single Malt Whisky Risshun - 70cl

$315.00 SGD

Akkeshi Single Malt Whisky Risshun — a premium single malt Akkeshi expression. Part of the 24 Solar Terms series. "Risshun" (立春) = "Beginning of Spring" — traditional solar term around Feb 4 marking the transition from winter to spring in the Japanese calendar. Represents Akkeshi's single malt premium tier.

Why you'll love it

  • Refined honey, warm Japanese peat, gentle spring-transition character, delicate Hokkaido maritime spice, elegant Akkeshi single malt mastery — Risshun signature
  • Single malt Akkeshi — premium tier expression
  • 24 Solar Terms series — "Risshun" (Beginning of Spring, Feb 4)
  • Presented in Akkeshi's premium Single Malt bottle

Perfect pairings

Best appreciated neat as a contemplation pour. Pairs beautifully with smoked salmon, sashimi, aged Cheddar, or considered evening drams.

Perfect for

  • Serious Akkeshi collectors seeking premium single malt tier
  • Peated Japanese single malt enthusiasts
  • Whisky drinkers exploring Japanese seasonal heritage at premium tier

Compare with

Interested in blended Akkeshi variants? Try Akkeshi Shosetsu ($226) or Akkeshi Kokuu ($226). For Islay premium single malt peer: Lagavulin 16 ($169).

Frequently asked

What does "Risshun" mean?
Japanese "Beginning of Spring" — traditional solar term around February 4. Marks the traditional astronomical beginning of spring in the Japanese/Chinese calendar (though winter continues weather-wise). One of the most significant of the 24 solar terms — the "new year" of the seasonal cycle. Distinctive cultural reference in Akkeshi's naming.

Quick facts

  • Category: Single Malt Japanese Whisky (Peated)
  • Distillery: Akkeshi (Hokkaido)
  • Series: 24 Solar Terms — Risshun (Beginning of Spring)
  • Volume: 70cl
  • Delivery: Free islandwide delivery across Singapore
Add to Wishlist

  Free Delivery

visamasteramerican expressapple paydiners discovergoogle payjcbpaynow
Description

TASTING NOTES

NOSE

Condensed milk, Fermented butter, Whipped cream, Salt, Honey, Oven and fresh bread.

PALATE

Peat, Citrus mix juice, Persimmon nuance in the back.

FINISH

Black pepper, Citrus peel, Lemon-lime cider.

ABV: 55% ABV