Amrut Triparva Triple Distilled whisky bottle with box from The Liquid Collection, smooth and unique.

Amrut Triparva Triple Distilled Single Malt Whisky – 70cl

$228.00 SGD

Amrut Triparva Triple Distilled Single Malt Whisky — a rare triple-distilled Amrut expression. Most Indian single malt (and most Scotch) uses double-distillation; triple-distillation is more common in Irish whisky tradition. "Triparva" (Sanskrit: "three parts") reflects the three-stage distillation. Distinctive experimental Amrut expression.

Why you'll love it

  • Refined honey, warm smoothness, gentle tropical fruit, delicate oak, elegant triple-distilled character — Amrut Triparva signature
  • Triple-distilled Indian single malt — genuinely rare category
  • Sanskrit-named expression (Triparva = "three parts")
  • Presented in Amrut's distinctive Triparva bottle

Perfect pairings

Best appreciated neat as a contemplation pour. Pairs beautifully with dark chocolate, aged mild cheeses, or considered evening drams.

Perfect for

  • Serious Amrut collectors exploring innovation-focused expressions
  • Whisky enthusiasts curious about triple-distilled Indian style
  • Whisky drinkers appreciating "distillation-focused" narratives

Compare with

For Irish triple-distilled peer comparison: Teeling Single Malt ($98).

Frequently asked

Why triple-distilled?
Additional distillation delivers more refined, smoother character. Common in Irish whisky tradition (Jameson, Bushmills, Redbreast, Green Spot all triple-distilled). Rare in Indian and Scottish traditions (Auchentoshan is the only mainstream triple-distilled Scotch). Amrut Triparva demonstrates innovation crossover.

Quick facts

  • Category: Indian Single Malt Whisky (Triple Distilled)
  • Distillery: Amrut Distilleries
  • Distillation: Triple-distilled
  • Volume: 70cl
  • Delivery: Free islandwide delivery across Singapore
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Description

TASTING NOTES

NOSE

Sweet butterscotch and tropical fruit, zesty orange peel, and oaky vanilla.

PALATE

Fresh fruit salad, grilled banana and malted milk biscuits, caramel sauce over vanilla ice cream, apricots, barley and creamy toasted oak.

FINISH

Sweet, tropical honey, banana fritters, coconut cream, and malty oak char.

ABV: 50% ABV