Currach Atlantic Kombu Irish Single Malt Whiskey – 70cl
Currach Atlantic Kombu Irish Single Malt Whiskey — a distinctive Currach Irish single malt matured with Atlantic Kombu seaweed cask influence. Genuinely unique whiskey category — seaweed-cask finishing is virtually unheard of. Coastal Irish maritime character.
Why you'll love it
- Refined honey, warm cereal depth, gentle maritime salt, delicate Kombu umami notes, elegant Currach coastal character — Atlantic Kombu signature
- Distinctive Atlantic Kombu seaweed cask maturation — genuinely rare category
- Perfect for adventurous whisky enthusiasts, distinctive gift-giving, and unusual cask exploration
- Presented in Currach's distinctive Atlantic-themed bottle
Perfect pairings
Excellent neat as a contemplation pour. Pairs beautifully with sushi, oysters, sashimi, seafood, or aged mild cheeses — maritime-forward accompaniments.
Perfect for
- Adventurous whisky enthusiasts seeking unusual expressions
- Whisky + Japanese cuisine cross-enthusiasts
- Whisky drinkers exploring "sea-influenced" character
- Distinctive gifts with genuine "conversation piece" narrative
Compare with
Interested in Wakame variant? Try Currach Atlantic Wakame ($107). Interested in single-cask sake variant? Currach Single Cask Wakame Sake Cask Finish ($126).
Frequently asked
Kombu in whiskey?
Kombu is edible kelp seaweed (traditional in Japanese cuisine). Currach's Atlantic Kombu whiskey uses Atlantic-harvested Kombu in cask maturation — infusing gentle umami and maritime salt character into Irish single malt. Genuinely unique combination.
What does "Currach" mean?
Traditional Irish coastal rowing boat — a small oceangoing craft with a wooden frame and canvas covering used along Ireland's Atlantic coast for centuries. The name reflects the brand's Atlantic maritime identity.
Quick facts
- Category: Single Malt Irish Whiskey (Seaweed Cask)
- Brand: Currach
- Finish: Atlantic Kombu seaweed
- Volume: 70cl
- Delivery: Free islandwide delivery across Singapore
TASTING NOTES
NOSE
Toffee and raisins with hints of almond, backed by a roasted kombu aroma.
PALATE
Arabic roast coffee fused with salted caramel and dark chocolate notes complemented by earthy and lightly smoked seaside and umami undertones.
FINISH
The dark and rich flavours of the palate fade to leave a persistent and delicately sweet maritime finish.
ABV: 46% ABV
